Ordering, Portion & Pricing Guide
Ordering
You may order your celebration cake by calling the shop on 01743 361415 or by calling into the bakery to discuss your cake in person. We are happy to discuss ideas via e-mail but when taking your order we would prefer to speak to you so we are very clear about your specific requirements. You will need to pay a deposit by cash, cheque, or credit/debit card. We do have the ability to accept credit/debit payments via the telephone.
For Wedding Cakes a £50 deposit secures your order and reserves the date in our diary ensuring our time to work on your cake is secure. The balance, including any delivery charges, is due four weeks prior to the wedding day.
Whichever way you choose to order your cake, you can be assured of a first class service.
Cakes can be collected from our premises or, providing payment in full has been received, they may be delivered to a destination of your choice. A small charge is levied to cover delivery costs and is dependent on the distance to be travelled. A good many of our customers come from farther afield and don’t mind travelling for a special Cake Creators cake but, if that is not possible, then we can provide a quotation for a special delivery.
Portions
We can advise you on size and number of cakes required to feed your guests but this table will help you estimate the number of portions cakes will yield.
| Round Cakes | Square Cakes | |
|---|---|---|
| Fruit Cakes | ||
| 6" | 25 | 35 |
| 8" | 40 | 45 |
| 10" | 75 | 90 |
| 12" | 110 | 130 |
| Sponge Cakes | ||
| 6" | 14 | 18 |
| 8" | 25 | 32 |
| 10" | 39 | 50 |
| 12" | 56 | 72 |
| Approximate number of portions | ||
Prices
The price of your cake will naturally depend on the size and the complexity of the design and decoration. As a guide only our celebration cakes are priced from £23.50 for an 8" round, from £55 for a children's novelty cake and from £65 for a designer cake for adults.
Wedding cakes start at £110 for a single tier. We also supply cutting cakes which can be served at the Wedding Breakfast leaving the main cake as a focal point until the evening reception. These cakes are covered in icing to match the main cake. We also frequently incorporate a "false" tier for couples who want a multi tiered style but don't need so many portions and, although decorated in the same way and indiscernible from the "real" cake, both these options have the added advantage of being very cost effective!
We are happy to give a quote without obligation, or help you design a cake to suit your budget.
Testimonials
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